Ingredients

  • 2 ozcognac
  • 1 wholewhole egg
  • ¾ ozsimple syrup
  • 1 ozwhole milk
  • 1 ozheavy cream
  • 1 pinchnutmeg

🔧 Tools

Instructions

  1. Add cognac, egg, simple syrup, milk, and cream to a shaker.
  2. Dry shake vigorously without ice for 15 seconds to emulsify.
  3. Add ice and shake again until well chilled.
  4. Strain into an Irish coffee glass.
  5. Garnish with freshly grated nutmeg.

📜 History

Eggnog evolved from medieval British possets and wassails, with colonists adding rum or brandy to create the American tradition. Brandy eggnog became a Christmas staple, with each family guarding their particular recipe. The drink represents holiday hospitality and celebration.

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