Candy Corn Jello Shot
Three perfectly layered colors recreate the iconic Halloween candy—orange, yellow, and white stripes that taste as festive as they look.
- 1 boxorange gelatin(3 oz box for orange layer)
- 1 boxlemon gelatin(3 oz box for yellow layer)
- 1 envelopeunflavored gelatin(for white layer)
- 2 cupboiling water(divided)
- 1 cupvodka(divided)
- ½ cupsweetened condensed milk
- candy corn piecegarnish
- 1Make each layer separately, letting each set 30 min before adding next.
- 2Yellow layer: Dissolve lemon gelatin in 2/3 cup boiling water, add 1/3 cup vodka, pour into cups.
- 3Orange layer: Dissolve orange gelatin in 2/3 cup boiling water, add 1/3 cup vodka, pour over yellow.
- 4White layer: Dissolve unflavored gelatin in 2/3 cup boiling water, add condensed milk and 1/3 cup vodka, pour on top.
- 5Refrigerate for at least 4 hours until fully set.
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Candy corn has been a Halloween staple since the 1880s. This layered jello shot recreates those iconic yellow, orange, and white stripes for a spooky-season showstopper.
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Everything you need to make a great Candy Corn Jello Shot at home.
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