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sweet, spicy, creamy, cinnamon

Carrot Cake Shot

A dessert shot that captures the warm spices and cream cheese frosting flavor of carrot cake.

schnappsEasy~17% ABV
MethodShakeGlassShot GlassIcenoneGarnishnone
⚠ Contains: 🥛 Dairy
Recipe
Serves1
Ingredients
  • ½ ozbutterscotch schnapps
  • ½ ozirish cream(such as Baileys)
  • ½ ozcinnamon schnapps(or Goldschlager)
Instructions
  1. 1Add butterscotch schnapps, Irish cream, and cinnamon schnapps to a shaker with ice.
  2. 2Shake vigorously until well chilled.
  3. 3Strain into a shot glass.
  4. 4Tastes just like the cake!
#shot#dessert#sweet#cake#spiced#creamy#party
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History & Origin

The Carrot Cake shot became popular for its ability to replicate the beloved dessert in liquid form. The combination of butterscotch schnapps, Irish cream, and cinnamon creates that warm, spiced cake flavor, while the cream represents the signature cream cheese frosting. Despite containing no carrots, the taste is remarkably authentic.

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Disclaimer: Recipes are provided for informational and entertainment purposes only. Nutritional information, ABV estimates, and other data are approximations and may vary based on specific ingredients and preparation methods used.

sweet, spicy, creamy, cinnamonShake