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herbal, tropical, refreshing, complex

Chartreuse Swizzle

A refreshing tiki-style drink starring green Chartreuse with pineapple, lime, and falernum.

herbal-liqueurMedium~20% ABV
MethodSwizzleGlassCollins GlassIceCrushedGarnishMint sprig and grated nutmeg
Recipe
Serves1
Ingredients
  • 1½ ozgreen chartreuse
  • 1 ozpineapple juice
  • ¾ ozfresh lime juice
  • ½ ozvelvet falernum
  • Mint sprig and grated nutmeggarnish
Tools
collins-glassbarspoonjigger
Instructions
  1. 1Add all ingredients to a Collins glass.
  2. 2Fill with crushed ice and swizzle with a barspoon until the glass frosts.
  3. 3Top with more crushed ice to create a dome.
  4. 4Garnish with a mint sprig and grated nutmeg.
#modern-classic#chartreuse#tiki#swizzle#tropical#herbaceous
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History & Origin

Marcovaldo Dionysos created the Chartreuse Swizzle for a Chartreuse competition in San Francisco in 2003. The cocktail first appeared on the menu at Harry Denton's Starlight Room where Dionysos worked, then gained wider recognition at Clock Bar in 2008. The cocktail showcases green Chartreuse in an unexpected context—the swizzle format typically reserved for rum drinks.

🛒 Tools for This Recipe

Everything you need to make a great Chartreuse Swizzle at home.

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Disclaimer: Recipes are provided for informational and entertainment purposes only. Nutritional information, ABV estimates, and other data are approximations and may vary based on specific ingredients and preparation methods used.

herbal, tropical, refreshing, complex◆Swizzle