Ingredients

  • 3 ozfresh lemon juice(freshly squeezed)
  • 20 leavesfresh mint(packed)
  • 3 tbspsugar(to taste)
  • 4 ozwater
  • 2 cupsice
  • 🍋mint sprig(garnish)

🔧 Tools

blender

Instructions

  1. Add lemon juice, mint, sugar, and water to blender.
  2. Blend until mint is pulverized.
  3. Add ice and blend until slushy.
  4. Pour into a glass.
  5. Garnish with fresh mint sprig.

📜 History

Limonana from limon plus nana Hebrew Arabic for lemon and mint is ubiquitous across Israel, Lebanon, and the broader Levant.

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