Ingredients

  • 1 ozwatermelon liqueur(such as Pucker)
  • ½ oztequila(silver or blanco)
  • 3 dasheshot sauce(Tabasco or Valentina)
  • 🍋Tajin rim(garnish)

🔧 Tools

Instructions

  1. Optionally rim shot glass with Tajin or chili-lime salt.
  2. Add watermelon liqueur and tequila to a shaker with ice.
  3. Shake until chilled.
  4. Strain into the prepared shot glass.
  5. Add dashes of hot sauce on top.
  6. Shoot and enjoy the sweet heat!

📜 History

The Mexican Candy shot is inspired by traditional Mexican candies that combine sweet fruit flavors with chili heat. The watermelon liqueur provides sweetness while tequila adds body and hot sauce brings the characteristic heat. Often served with a Tajin-rimmed glass for extra authentic spicy-sour flavor.

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