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Mojito Punch

The beloved Cuban cocktail scaled up for party mode. All the fresh mint and lime you love, batched with rum and bubbles to serve a crowd without spending all night muddling.

Favorite

📋 Batch🥃 Punch Bowl🧊 crushed ice🍋 Lime wheel, mint bouquet👅 refreshing, mint, citrus, bright

📊 Servings:1

Ingredients

16 ozwhite rum
8 ozfresh lime juice
6 ozsimple syrup
2 bunchesfresh mint(leaves only)
16 ozclub soda
🍋Lime wheel, mint bouquet(garnish)

🔧 Tools

punch bowlladlemuddler

Instructions

Muddle mint leaves gently with simple syrup.
Add rum and lime juice; stir.
Strain out mint solids if desired.
Pour into punch bowl over crushed ice.
Add club soda and stir gently.
Garnish with fresh mint bouquets and lime wheels.

📜 History

The Mojito's origins trace to 16th-century Cuba and Sir Francis Drake's sailors. This batch version maintains the essential freshness of muddled mint and lime while serving a crowd at Havana-style gatherings.

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~12% ABV

🍸 Drink Responsibly: Alcoholic beverages should only be consumed by adults of legal drinking age. Never drink and drive. If you choose to drink, please do so responsibly. Excessive alcohol consumption can be harmful to your health. If you or someone you know struggles with alcohol, contact the SAMHSA National Helpline at 1-800-662-4357.

Disclaimer: Recipes are provided for informational and entertainment purposes only. Nutritional information, ABV estimates, and other data are approximations and may vary based on specific ingredients and preparation methods used.