Ingredients

  • ¾ ozraspberry vodka
  • ½ ozwhite crème de cacao
  • ½ ozChambord
  • ¼ ozhalf and half
  • 🍋fresh raspberry(garnish)

Instructions

  1. Combine all ingredients in shaker with ice
  2. Shake until well chilled
  3. Strain into chilled shot glass
  4. Garnish with fresh raspberry on rim

📜 History

The Raspberry Kiss emerged from the craft cocktail revival of the 2000s, when bartenders began creating elegant shots that prioritized flavor over pure strength. The combination of raspberry and chocolate creates a sophisticated shooter perfect for celebrations.