Ingredients
- 1½ ozvodka
- ¾ ozcoffee liqueur
- 1 ozfresh espresso
- ½ ozsalted caramel syrup
- 🍋Caramel drizzle, sea salt flakes(garnish)
Instructions
- Chill a martini glass.
- Add all ingredients to a shaker with ice.
- Shake vigorously for 15-20 seconds to create foam.
- Strain into the chilled martini glass.
- Garnish with a drizzle of caramel and sea salt flakes.
📜 History
Part of the Espresso Martini 2.0 trend, this dessert variation adds the popular salted caramel flavor combination to create a richer, more indulgent after-dinner cocktail.
