Ingredients

  • 4 ozplain yogurt(whole milk)
  • 4 ozwater(cold)
  • ¼ tspsalt(to taste)
  • ¼ tspcumin powder(roasted)
  • 4 leavesfresh mint(optional)
  • 🍋cumin dust and mint(garnish)

🔧 Tools

blenderjigger

Instructions

  1. Add yogurt and water to blender.
  2. Add salt and cumin.
  3. Blend until smooth and frothy.
  4. Pour into a glass.
  5. Garnish with cumin dust and mint leaves.

📜 History

While sweet lassi is more common globally, salted lassi also called chaas is the traditional digestive drink served with meals in North India.

#mocktail#traditional#indian#savory