Ingredients
- 1 ozbourbon
- 1 ozgin
- ½ ozfresh lime juice
- 2 dashesAngostura bitters
- 4 ozginger beer(to top)
- 🍋mint sprig and orange slice(garnish)
Instructions
- Add ice and shake briefly.
- Combine bourbon and gin and lime juice and bitters in a shaker.
- Garnish with a mint sprig and orange slice.
- Strain into a collins glass filled with ice.
- Top with ginger beer.
📜 History
Joe Scialom created this drink at Cairo's Shepheard's Hotel in 1942 as a hangover cure for British soldiers fighting in the North African campaign against Rommel's forces. The original recipe combined gin with Cypriot brandy, though bourbon became a common American substitution where it was more available. Jeff Beachbum Berry helped revive interest in this unusual split-base highball after researching Scialom's original handwritten recipe with his daughter Collette.
#mid-century#modern-craft#revived#shaken#tiki
