Ingredients

  • 2 ozbourbon
  • 3 ozwhole milk
  • ¾ ozsimple syrup 1:1
  • 1 tspvanilla extract
  • 🍋freshly grated nutmeg(garnish)

🔧 Tools

shakerjiggerstrainer

Instructions

  1. Combine bourbon and milk and simple syrup and vanilla in a shaker with ice.
  2. Shake until cold and frothy.
  3. Strain into a rocks glass over fresh ice.
  4. Grate fresh nutmeg on top.

📜 History

A variation of the classic milk punch popular in the American South. It appears frequently on New Orleans brunch menus and is known for its soothing and restorative qualities.

#brunch#new-orleans#creamy#southern#soothing