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rich and warming

Irish Coffee

A warming blend of hot coffee and Irish whiskey topped with cream

whiskeyEasy~12% ABV
MethodBuildGlassIrish Coffee GlassIcenoneGarnishfloated cream
⚠ Contains: 🥛 Dairy
Recipe
Serves1
Ingredients
  • ozirish whiskey
  • 4 ozhot coffee(freshly brewed)
  • 1 tspbrown sugar
  • ozheavy cream(lightly whipped)
  • floated creamgarnish
Instructions
  1. 1Add brown sugar and stir until dissolved.
  2. 2Float lightly whipped cream on top by pouring over the back of a barspoon.
  3. 3Pour hot coffee into a warmed Irish coffee glass.
  4. 4Pour in Irish whiskey and stir to combine.
#after-dinner#classic#coffee#hot#winter-warmer
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History & Origin

Irish Coffee was created by chef Joe Sheridan at Foynes Airbase, Ireland, in 1943 to warm weary transatlantic travelers on a stormy night. Travel writer Stanton Delaplane discovered the drink and brought the recipe to San Francisco's Buena Vista Café in 1952, where bartender Jack Koeppler perfected the floating cream technique that made it famous worldwide.

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