Ingredients
- 1 ozdark rum
- 1 ozcoffee liqueur
- ½ ozcrème de cacao (dark)
- 1 ozcream of coconut
- 1 ozheavy cream
- 1 cupice
- 🍋Whipped cream and chocolate drizzle(garnish)
Instructions
- Add rum, coffee liqueur, dark crème de cacao, cream of coconut, and heavy cream to a blender.
- Add about 1 cup of ice.
- Blend until smooth and thick.
- Pour into a hurricane glass.
- Top with whipped cream and drizzle with chocolate syrup.
📜 History
The Bushwacker originated in the Caribbean, likely the U.S. Virgin Islands, before becoming a staple at beach bars throughout Florida and the Gulf Coast. Pensacola Beach, Florida claims it as their official drink. This frozen concoction blends multiple liqueurs with coconut and cream, creating something between a cocktail and dessert—perfect for sipping under a beach umbrella.
