Cognac Colada
A luxurious twist on the classic Piña Colada, swapping rum for smooth cognac to create a rich, tropical indulgence.
- 2 ozcognac(VS or VSOP)
- 2 ozcream of coconut
- 3 ozpineapple juice
- 1 cupice
- Pineapple wedge, maraschino cherrygarnish
- 1Add cognac, cream of coconut, pineapple juice, and ice to a blender.
- 2Blend until smooth and creamy.
- 3Pour into a hurricane glass.
- 4Garnish with a pineapple wedge and maraschino cherry.
- 5Serve immediately with a straw.
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The Cognac Colada, sometimes called a Henny Colada, substitutes cognac for rum in the classic Piña Colada. This variation gained popularity in hip-hop culture and urban bars, where Hennessy became the cognac of choice. The cognac adds rich notes of dried fruit and oak that complement the tropical flavors beautifully.
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