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creamy, chocolate, vanilla, herbal

Golden Cadillac

A luxurious creamy cocktail blending herbal Galliano with chocolate creme de cacao and rich cream for a decadent after-dinner treat.

herbal-liqueurEasy~15% ABV
MethodShakeGlassCoupeIcenoneGarnishFreshly grated nutmeg
⚠ Contains: 🥛 Dairy
Recipe
Serves1
Ingredients
  • 1 ozgalliano
  • 1 ozwhite creme de cacao
  • 1 ozheavy cream
  • Freshly grated nutmeggarnish
Instructions
  1. 1Add Galliano, white creme de cacao, and heavy cream to a shaker.
  2. 2Fill with ice and shake vigorously until well chilled.
  3. 3Strain into a chilled coupe glass.
  4. 4Garnish with freshly grated nutmeg.
  5. 5Serve immediately.
#dessert#creamy#classic#after-dinner#retro#1950s
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History & Origin

Created in 1952 at Poor Red's BBQ in El Dorado, California, by bartender Frank Klein. A newly engaged couple asked him to create a celebratory drink to match their gold-colored Cadillac. The cocktail became so popular that Poor Red's became the world's largest consumer of Galliano liqueur.

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⚠️ Allergen Notice: Allergen information provided on this site is for general guidance only and may not be complete or accurate. Ingredients and formulations can vary by brand and may change without notice. If you have food allergies or sensitivities, always verify ingredients directly with manufacturers and check all product labels before consumption. Consult a healthcare professional if you have specific dietary concerns. Jigger & Joy is not liable for any adverse reactions resulting from the consumption of recipes on this site.

Disclaimer: Recipes are provided for informational and entertainment purposes only. Nutritional information, ABV estimates, and other data are approximations and may vary based on specific ingredients and preparation methods used.

creamy, chocolate, vanilla, herbalShake