Ingredients

  • 8 ozirish-stout
  • 2 ozcondensed-milk
  • ½ tspvanilla-extract
  • 1 pinchnutmeg

🔧 Tools

Instructions

  1. Add stout, condensed milk, and vanilla to a blender.
  2. Blend briefly just to combine.
  3. Pour into a pint glass.
  4. Grate fresh nutmeg over the top.
  5. Serve immediately.

📜 History

A Caribbean twist on Irish stout. Popular in Jamaica and Trinidad where Guinness meets tropical flavors.

#caribbean#stout#creamy#unique#tropical