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refreshing and minty

Virgin Mojito

Fresh mint, lime, sugar, and soda — the Mojito without rum, mint and citrus providing enough character to make it one of the world's most ordered mocktails.

non-alcoholicEasy0
MethodBuildGlassHighball GlassIcecubedGarnishmint sprig and lime wheel
Recipe
Serves1
Ingredients
  • 1 ozfresh lime juice
  • ¾ ozsimple syrup
  • 8 leavesfresh mint(plus sprig for garnish)
  • 4 ozclub soda
  • mint sprig and lime wheelgarnish
Instructions
  1. 1Gently muddle mint leaves with simple syrup in a highball glass.
  2. 2Add lime juice.
  3. 3Fill with ice.
  4. 4Top with club soda.
  5. 5Stir gently to combine.
  6. 6Garnish with a mint sprig and lime wheel.
#easy-drinking#mocktail#refreshing#summer
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History & Origin

The Virgin Mojito captures the flavor of Cuba's most beloved cocktail — the Mojito, whose documented history in Cuba dates to at least the 1920s and which gained international fame through its association with Havana bar culture and Ernest Hemingway — in a non-alcoholic format that replaces the white rum with a small amount of apple juice or additional soda water for body and residual sweetness. The Mojito's flavor profile is dominated by fresh mint, lime, and carbonation rather than rum, making it one of the most naturally successful cocktail adaptations for non-alcoholic versions. The fresh muddled mint leaves, freshly squeezed lime, cane sugar, and soda water combination is genuinely complete and refreshing without the spirit, and the Virgin Mojito has become one of the most consistently ordered mocktails at bars worldwide since the non-alcoholic cocktail movement gained commercial momentum.

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Reviewed & Verified byGayle PerreaultBar & Service Manager · 25+ Years Industry Experience · About Us

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