Jamaican Ginger Beer

Ingredients

• 4 ozfresh ginger(grated)
• 4 cupswater
• 1 cupsugar
• 2 ozfresh lime juice
• 4 ozsparkling water(to top)
• 🍋lime wedge(garnish)

Instructions

1. Simmer grated ginger in water for 20 minutes.
2. Strain and add sugar while hot, stir to dissolve.
3. Add lime juice.
4. Refrigerate until cold.
5. To serve, mix with equal parts sparkling water.
6. Serve over ice with lime wedge.