Ingredients

  • ¾ ozChambord(raspberry liqueur)
  • ¾ ozIrish cream(such as Baileys)
  • 🍋sugar rim(garnish)

🔧 Tools

Instructions

  1. Rim shot glass with sugar.
  2. Add Chambord and Irish cream to a shaker with ice.
  3. Shake until well chilled.
  4. Strain into the prepared shot glass.
  5. Tastes just like a jelly donut!

📜 History

The Jelly Donut shot captures the essence of a fresh jelly-filled donut in liquid form. Chambord provides the raspberry jelly flavor while Irish cream adds the doughy sweetness. A sugar rim completes the donut experience. Its a hit at brunch parties and dessert-themed events.

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