Ingredients

  • 1 boxCherry Gelatin(3 oz box)
  • 1 cupCola(heated until steaming)
  • ½ cupDark Rum
  • 1 tbspFresh Lime Juice
  • 🍋lime wedge(garnish)

🔧 Tools

saucepanmixing bowlshot cups

Instructions

  1. Dissolve cherry gelatin in hot cola.
  2. Let cool for 3 minutes.
  3. Add dark rum and lime juice.
  4. Stir well to combine.
  5. Pour into shot cups.
  6. Refrigerate for at least 4 hours until set.
  7. Garnish with lime wedge before serving.

📜 History

The Cuba Libre (rum and Coke) dates back to around 1900 in Cuba. This jello shot version captures that familiar, comforting flavor combination that's been a bar staple for over a century.

#jello-shot#party#rum#cola#classic#easy