Ingredients

  • ozrye whiskey
  • 1 ozdry vermouth
  • ¾ ozfresh lemon juice
  • ½ ozgrenadine(real pomegranate)
  • 2 dashesorange bitters
  • 🍋lemon twist(garnish)

Instructions

  1. Add rye and dry vermouth and lemon juice and grenadine and bitters to a shaker.
  2. Fill with ice and shake until well chilled.
  3. Strain into a chilled coupe glass.
  4. Garnish with a lemon twist.

📜 History

Created at Harry's New York Bar in Paris in 1924. The name was a newly coined term for those who flouted the Prohibition laws. It was invented specifically to toast the scofflaws.

#prohibition-era#classic#shaken#sour-style