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fruity effervescent berry

Sloe Gin Fizz

A berry-forward fizz with English sloe gin perfect for winter celebrations

ginEasy~22% ABV
MethodShakeGlassHighball GlassIcecubedGarnishlemon wheel and fresh berries
Recipe
Serves1
Ingredients
  • 2 ozsloe gin
  • ΒΎ ozfresh lemon juice
  • Β½ ozsimple syrup
  • 3 ozclub soda
  • lemon wheel and fresh berriesgarnish
Instructions
  1. 1Add sloe gin, lemon juice, and simple syrup to a shaker with ice.
  2. 2Shake until well chilled.
  3. 3Strain into a highball glass over fresh ice.
  4. 4Top with club soda.
  5. 5Garnish with a lemon wheel and fresh berries.
#holiday#fizz#british#berry#refreshing
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History & Origin

Sloe gin has been made in England for centuries by steeping sloe berries (the fruit of the blackthorn bush) in gin with sugar. The Sloe Gin Fizz became popular in the late 19th century as part of the fizz cocktail family. Its ruby color and fruity flavor make it ideal for festive occasions.

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fruity effervescent berryβ—†Shake