Spiced Maple Flip

Name: Spiced Maple Flip
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: American
Ingredients: 2 oz bourbon; 0.75 oz maple syrup; 1 whole whole egg; 1 pinch allspice (ground); freshly grated nutmeg (garnish)

A rich and creamy cocktail with warming spices and maple sweetness

bourbonMedium~20% ABV

MethodShakeGlassCoupeIcenoneGarnishfreshly grated nutmeg

⚠ Contains: 🥚 Egg

Recipe

Serves1

Ingredients

2 ozbourbon
¾ ozmaple syrup
1 wholewhole egg
1 pinchallspice(ground)
freshly grated nutmeggarnish

Tools

shakerjiggerstrainer

Instructions

1Add all ingredients to a shaker without ice
2Dry shake vigorously for 15 seconds to emulsify the egg
3Add ice and shake again until well chilled
4Strain into a chilled coupe glass
5Garnish with freshly grated nutmeg on top

#classic#after-dinner#creamy#winter-warmer

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History & Origin

Flips are a historic category of cocktails dating to Colonial America originally made with beer and heated with a hot poker. Modern flips use whole eggs for richness. This maple version captures the warmth of New England winters.

🛒 Tools for This Recipe

Everything you need to make a great Spiced Maple Flip at home.

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Disclaimer: Recipes are provided for informational and entertainment purposes only. Nutritional information, ABV estimates, and other data are approximations and may vary based on specific ingredients and preparation methods used.

creamy and spiced◆Shake