Bentons Old Fashioned

Name: Bentons Old Fashioned
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Cuisine: American
Ingredients: 2 oz bacon infused bourbon (fat-washed with Bentons bacon); 0.25 oz grade b maple syrup; 2 dashes angostura bitters; orange peel (garnish)

A savory bourbon Old Fashioned infused with smoky bacon fat

bourbonHard~28% ABV

MethodStirGlassRocks GlassIcelarge cubeGarnishorange peel

Recipe

Serves1

Ingredients

2 ozbacon infused bourbon(fat-washed with Bentons bacon)
¼ ozgrade b maple syrup
2 dashesangostura bitters
orange peelgarnish

Tools

mixing glassbarspoonjiggerstrainerpeeler

Instructions

1Combine bacon-infused bourbon and maple syrup and bitters in a mixing glass.
2Add ice and stir for about 30 seconds until well chilled.
3Strain into a rocks glass over a large ice cube.
4Express an orange peel over the drink and drop it in.

#modern-craft#spirit-forward#stirred#savory#advanced

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History & Origin

Don Lee created this innovative drink at PDT in New York in 2007. He pioneered fat-washing technique using Bentons bacon to infuse bourbon; opening doors for savory cocktail experimentation.

🛒 Tools for This Recipe

Everything you need to make a great Bentons Old Fashioned at home.

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Disclaimer: Recipes are provided for informational and entertainment purposes only. Nutritional information, ABV estimates, and other data are approximations and may vary based on specific ingredients and preparation methods used.

smoky and savory-sweet◆Stir