Ingredients
- 2 ozcachaca
- ½ ozfresh lime juice
- 4 ozginger beer
- 🍋Lime wheel, mint sprig(garnish)
🔧 Tools
Instructions
- Fill a copper mug or highball glass with ice cubes.
- Pour in the cachaça and fresh lime juice.
- Top with ginger beer and stir gently to combine.
- Garnish with a lime wheel and a sprig of fresh mint.
📜 History
The Brazilian Buck follows in the footsteps of classic Buck cocktails like the Moscow Mule and Dark 'n' Stormy, applying the formula of spirit, ginger beer, and citrus to Brazil's national spirit. Cachaça's grassy, earthy notes from fresh sugarcane juice create a distinctive tropical variation on the Buck template.
