Classic Vodka Jello Shot
The foundational party treat that started the jello shot craze—fruity gelatin meets smooth vodka for a fun and festive way to celebrate.
- 1 boxflavored gelatin(3 oz box, any flavor)
- 1 cupboiling water
- ½ cupvodka(chilled)
- ½ cupcold water
- 1Dissolve gelatin in boiling water, stirring until completely dissolved.
- 2Let mixture cool slightly for 2-3 minutes.
- 3Add cold vodka and cold water, stirring to combine.
- 4Pour into 2-oz shot cups, filling about three-quarters full.
- 5Refrigerate for at least 4 hours until firmly set.
- 6Serve chilled.
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The jello shot gained mainstream popularity in the 1980s, though Tom Lehrer reportedly created the first version in the 1950s to smuggle alcohol onto a military base. Today they remain a party staple beloved for their portability and endless flavor variations.
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Everything you need to make a great Classic Vodka Jello Shot at home.
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