tequilaEasy

El Diablo

A spicy-sweet tequila highball with creme de cassis and ginger beer.

Favorite

⚠️ Contains: 🌾 Gluten — Contains gluten (from beer)

📋 Build🥃 Highball Glass🧊 cubed ice🍋 lime wedge👅 fruity spicy refreshing

📊 Servings:1

Ingredients

1½ ozreposado tequila
½ ozcreme de cassis
½ ozfresh lime juice(freshly squeezed)
3 ozginger beer(to top)
🍋lime wedge(garnish)

🔧 Tools

jiggerbarspoon

Instructions

Fill a highball glass with cubed ice.
Add tequila and creme de cassis and lime juice.
Top with ginger beer.
Gently stir to combine.
Garnish with a lime wedge.

📜 History

First appeared in Trader Vic's Book of Food and Drink in 1946. A classic tiki-era drink that combines Mexican and Caribbean influences.

#classic#tiki#highball#fruity#tequila-fiesta

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~12% ABV

🍸 Drink Responsibly: Alcoholic beverages should only be consumed by adults of legal drinking age. Never drink and drive. If you choose to drink, please do so responsibly. Excessive alcohol consumption can be harmful to your health. If you or someone you know struggles with alcohol, contact the SAMHSA National Helpline at 1-800-662-4357.

⚠️ Allergen Notice: Allergen information provided on this site is for general guidance only and should not be relied upon for dietary decisions by individuals with food allergies or intolerances. Ingredient formulations can vary by brand and may change without notice. Always verify ingredients directly with manufacturers and consult with a healthcare professional if you have specific dietary concerns or allergies. Jigger & Joy is not liable for any adverse reactions resulting from the consumption of recipes on this site.

Disclaimer: Recipes are provided for informational and entertainment purposes only. Nutritional information, ABV estimates, and other data are approximations and may vary based on specific ingredients and preparation methods used.