Espresso Tonic
The stunning coffee creation that broke the internet. Fresh espresso cascades through sparkling tonic water creating mesmerizing layers and an unexpectedly refreshing, bittersweet sip.
- 2 ozespresso(freshly pulled double shot)
- 4 oztonic water(premium quality chilled)
- lemon or orange peelgarnish
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Created in 2007 at a staff party in Oslo by baristas who would later found Koppi Roasters in Helsingborg, Sweden.
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Everything you need to make a great Espresso Tonic at home.
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