Euphoric Paloma
A bright, zero-proof Paloma built on a functional adaptogen spirit — grapefruit-forward, salt-rimmed, and refreshingly complex without alcohol.
- 1Wet the rim of a large highball glass with a lime wedge, then dip the rim in flaky sea salt or Tajín seasoning.
- 2Fill the glass to the rim with cubed ice.
- 3Measure 2 oz of functional spirit and pour over the ice.
- 4Top with approximately 5 oz of grapefruit soda, filling the glass, and stir gently once to combine.
- 5Garnish with a grapefruit wheel on the rim and serve immediately.
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The Euphoric Paloma is Three Spirit Drinks' official non-alcoholic Paloma recipe, developed to showcase their Livener functional elixir — a watermelon, hibiscus, and guayusa-based spirit that carries natural caffeine alongside schisandra berry and ginseng. The brand published it as one of their hero serves because the grapefruit soda mirrors Livener's citrus and fruity notes naturally, requiring no modification beyond the salt rim of a traditional Paloma. It became one of the most widely cited Three Spirit recipes across independent cocktail media.
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