Ingredients
- 1½ ozgin
- 1 ozfresh lemon juice
- ¾ ozsimple syrup
- 2 dashesangostura bitters
- 🍋lemon wheel(garnish)
Instructions
- Combine gin, lemon juice, simple syrup, and bitters in a shaker.
- Fill with ice and shake until well chilled.
- Strain into a chilled coupe glass.
- Garnish with a lemon wheel.
📜 History
Created by Dale DeGroff at the Rainbow Room in New York City in the early 1990s. DeGroff invented this gin sour variation on the fly when a customer asked for something more interesting than a Gin and Tonic. Adding Angostura bitters to a simple sour template transforms the drink entirely.
