Ingredients
- 2.5 ozLondon dry gin
- 0.5 ozdry vermouth
- 🍋cocktail onions(garnish)
Instructions
- Chill a martini glass with ice.
- Combine gin and dry vermouth in a mixing glass with ice.
- Stir for 30 seconds until well-chilled.
- Strain into the chilled martini glass.
- Garnish with one or two cocktail onions on a pick.
📜 History
The Gibson emerged around 1900 and is named after either businessman Charles Dana Gibson or bartender Charlie Connolly. The cocktail onion garnish distinguishes it from a standard Martini.
#classic#martini-style#spirit-forward#aperitif
