Ginger Switchel
A Colonial American refresher made with apple cider vinegar and ginger
- 1 ozapple cider vinegar
- 1 ozhoney or maple syrup
- Β½ ozfresh ginger juice(or muddled ginger)
- 6 ozcold water(still or sparkling)
- candied gingergarnish
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Switchel dates back to Colonial America where farmers drank it for hydration. The craft beverage movement revived this tangy drink as a sophisticated non-alcoholic alternative.
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Everything you need to make a great Ginger Switchel at home.
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