Ingredients

  • 1½ ozbourbon
  • ¼ ozhoney(Diluted with equal parts warm water)
  • 1 slicefresh-ginger(Muddled)

🔧 Tools

shakerstrainerjigger

Instructions

  1. Optionally muddle ginger slice in shaker.
  2. Add bourbon and honey syrup.
  3. Shake briefly with ice.
  4. Strain into a shot glass.
  5. Serve immediately.

📜 History

This shot showcases how honey's natural sweetness can tame bourbon's bite while adding floral complexity. Popular at craft cocktail bars as a more refined shot option.

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