Iced Matcha Latte
A refreshing cold matcha latte with creamy milk over ice.
- 1 tspmatcha powder(sifted)
- 2 ozhot water(for dissolving)
- 6 ozmilk(cold)
- ½ ozsimple syrup(optional)
- 1Sift matcha into a glass or bowl.
- 2Add hot water and whisk until dissolved.
- 3Fill a glass with ice.
- 4Add cold milk.
- 5Pour matcha mixture over milk.
- 6Add syrup if desired.
- 7Stir to combine.
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The iced version of the matcha latte has become a global cafe favorite, offering earthy green tea benefits in a refreshing cold format.
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Everything you need to make a great Iced Matcha Latte at home.
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