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spicy, bitter, citrus, funky

Lantern Fly

A funky, spicy equal-parts cocktail featuring Jamaican rum and Mexican amaro balanced with fresh ginger and citrus.

rumMedium~22% ABV
MethodShakeGlassCoupeIcecubedGarnishCandied ginger
Recipe
Serves1
Ingredients
  • ¾ ozjamaican rum
  • ¾ ozamargo vallet
  • ¾ ozfresh lemon juice
  • ¾ ozginger syrup
  • Candied gingergarnish
Instructions
  1. 1Add all ingredients to a cocktail shaker with ice.
  2. 2Shake vigorously until well chilled, about 12-15 seconds.
  3. 3Strain into a chilled coupe glass.
  4. 4Garnish with a piece of candied ginger.
#modern-classic#rum#equal-parts#attaboy#bug-cocktails#trending-2025
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History & Origin

Created by bartender Jojo Colona at Attaboy in New York City, the Lantern Fly is part of the bar's celebrated family of "Bug Cocktails" - equal-parts drinks built on a template of spirit, citrus, ginger, and bitter liqueur. This variation puts Jamaican pot still rum center stage, pairing its funky character with Amargo-Vallet, a Mexican digestif that recalls Angostura. The drink became PUNCH Magazine's most popular cocktail recipe of 2025.

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Disclaimer: Recipes are provided for informational and entertainment purposes only. Nutritional information, ABV estimates, and other data are approximations and may vary based on specific ingredients and preparation methods used.

spicy, bitter, citrus, funkyShake