Ingredients

  • 2 ozmozart chocolate cream liqueur
  • ½ ozvanilla vodka
  • 2 ozwhole milk
  • 🍋Cocoa powder dusted across the surface.(garnish)

Instructions

  1. Chill a coupe glass in the freezer for at least five minutes.
  2. Add Mozart Chocolate Cream Liqueur, vanilla vodka, and whole milk to a shaker filled with ice.
  3. Shake vigorously for 15 seconds.
  4. Strain into the chilled glass.
  5. Dust the surface with a fine layer of cocoa powder and serve.

📜 History

Mozart Chocolate Cream Liqueur is produced by the Mozart Distillerie in Salzburg, Austria. The expression is made with Belgian chocolate and fresh dairy cream, resulting in a full-bodied milk chocolate liqueur with notes of vanilla and cocoa. The Mozart Chocolate Martini became a popular social media cocktail in 2024, with a recipe by The Cocktail Library gaining traction on TikTok and the brand featuring it in promotional content across multiple markets. The three-ingredient formula makes it accessible to home bartenders while delivering a genuinely rich chocolate flavor that functions as both cocktail and dessert.

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