Ingredients
- 2 ozwhite rum
- ¾ ozfresh lime juice(freshly squeezed)
- ½ ozsimple syrup
- ½ ozheavy cream
- 🍋lime wheel(garnish)
Instructions
- Combine rum, lime juice, simple syrup, and cream in a shaker with ice.
- Shake vigorously until well chilled.
- Fine strain into a chilled coupe glass.
- Garnish with a lime wheel.
📜 History
Cream sours represent an elegant variation of the classic sour formula, adding richness and body.
