Ingredients
- 2 ozwhite rum
- ¾ ozfresh lime juice(freshly squeezed)
- ¾ ozsimple syrup
- 🍋lime wheel(garnish)
Instructions
- Combine rum, lime juice, and simple syrup in a shaker with ice.
- Shake vigorously until well chilled.
- Strain into a rocks glass over fresh ice.
- Garnish with a lime wheel.
📜 History
The Rum Sour uses lime rather than lemon, honoring rum's Caribbean heritage and creating a drink that's essentially a hand-shaken Daiquiri served on the rocks.
