Ingredients

  • 1½ ozblanco tequila
  • ½ ozCampari
  • ½ ozfresh lime juice
  • ½ ozfresh grapefruit juice
  • ½ ozsimple syrup
  • 🍋grapefruit peel(garnish)

🔧 Tools

citrus juicerjiggershakerstrainer

Instructions

  1. Add ice and shake until well chilled.
  2. Combine tequila and Campari and lime juice and grapefruit juice and syrup in a shaker.
  3. Express a grapefruit peel over the drink and drop it in.
  4. Strain into a chilled coupe.

📜 History

Katie Stipe created this at Flatiron Lounge in New York around 2006. It brilliantly adapts the Hemingway Daiquiri template to tequila while adding Campari for an Italian-Mexican fusion.

#agave#bitter#modern-craft#shaken#sour-style