Ingredients

  • 2 ozpomegranate juice
  • 4 ozsparkling apple cider(non-alcoholic)
  • ½ ozfresh orange juice
  • 🍋pomegranate seeds and rosemary sprig(garnish)

🔧 Tools

Instructions

  1. Add pomegranate juice and orange juice to a champagne flute.
  2. Top with sparkling apple cider.
  3. Stir gently once.
  4. Garnish with pomegranate seeds and a rosemary sprig.

📜 History

Non-alcoholic sparkling punches have become essential for inclusive holiday entertaining. This version combines pomegranate juice with sparkling apple cider and a touch of citrus, creating a sophisticated alternative to champagne with beautiful ruby color.

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