Ingredients

  • 1½ ozLondon dry gin
  • ¾ ozCampari
  • ¾ ozSweet vermouth
  • 1 barspoonTamarind syrup
  • 1 pinchCurry powder(optional garnish)
  • 🍋Orange twist(garnish)

🔧 Tools

mixing-glassbarspoonstrainerjigger

Instructions

  1. Add gin, Campari, sweet vermouth, and tamarind syrup to a mixing glass with ice.
  2. Stir for 25-30 seconds until well chilled.
  3. Strain over a large ice cube in a rocks glass.
  4. Express an orange twist over the drink and drop it in.
  5. Optionally dust with a tiny pinch of curry powder.

📜 History

This modern Negroni variation draws inspiration from the historic spice trade routes connecting Europe and Asia. The drink infuses the classic Negroni template with warming Eastern spices through tamarind syrup and an optional dusting of curry powder. The result showcases how unexpected flavor combinations can complement Italian bitter aperitivo, creating a cocktail that bridges culinary traditions.

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