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tangy sweet spiced

Tamarind Cooler

A tangy refreshing cooler made with tamarind concentrate and warming spices.

non-alcoholicEasy0
MethodBuildGlassHighball GlassIcecubedGarnishlime wheel
Recipe
Serves1
Ingredients
  • 2 tbsptamarind paste(diluted in water)
  • 1 ozsimple syrup
  • Β½ ozfresh lime juice
  • 6 ozcold water
  • 1 pinchcumin powder(optional)
  • lime wheelgarnish
Instructions
  1. 1Dilute tamarind paste in a little warm water until smooth.
  2. 2Combine with remaining water, syrup, and lime juice.
  3. 3Add cumin if using.
  4. 4Stir well.
  5. 5Serve over ice.
  6. 6Garnish with lime wheel.
#mocktail#refreshing#tangy#summer
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History & Origin

Tamarind drinks are enjoyed across the Middle East, South Asia, and Latin America.

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