The Modern
A floral and bright gin cocktail with elderflower and citrus
- 1½ ozgin
- ¾ ozst germain elderflower liqueur
- ¾ ozfresh lemon juice
- ½ ozsimple syrup
- lemon twistgarnish
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This cocktail emerged in the mid-2000s as St-Germain elderflower liqueur became a craft bar staple. The combination of gin and elderflower became so ubiquitous it was jokingly called bartender ketchup.
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