Ingredients

  • Β½ ozCrown Royal(Canadian whisky)
  • Β½ ozpeach schnapps
  • ΒΌ oztriple sec
  • Β½ ozsour mix(or fresh lemon-lime juice with simple syrup)

πŸ”§ Tools

Instructions

  1. Add Crown Royal, peach schnapps, triple sec, and sour mix to a shaker with ice.
  2. Shake until well chilled.
  3. Strain into a shot glass.
  4. Serve immediately.

πŸ“œ History

Named after the venomous snake, the Water Moccasin shot is actually quite smooth and approachable. The combination of Canadian whisky with peach schnapps, triple sec, and sour mix creates a balanced sweet-tart shot thats popular with whiskey beginners and veterans alike.

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