Ingredients

  • 1 ozcoffee liqueur(Kahlúa or similar)
  • ½ ozIrish cream liqueur

🔧 Tools

jiggerbarspoon

Instructions

  1. Pour coffee liqueur into a shot glass.
  2. Using a barspoon held against the inside of the glass slowly layer the Irish cream on top.
  3. Serve immediately and admire the miniature stout appearance.

📜 History

The Baby Guinness became popular in Irish pubs in the 1990s. Its visual appeal comes from the layered effect that mimics a miniature pint of Guinness stout.

#shot-party#layered#irish#dessert