Ingredients

  • 12 ozvodka
  • 12 ozblue-curacao
  • 48 ozlemonade
  • 12 ozlemon-lime-soda
  • 4 cupsice
  • 🍋{lemon-wheels,maraschino-cherries}(garnish)

🔧 Tools

mixing glassbar spoonstrainer

Instructions

  1. Pour vodka and blue curaçao into a punch bowl
  2. Add lemonade and stir well
  3. Refrigerate until thoroughly chilled
  4. Add ice to the punch bowl
  5. Top with lemon-lime soda just before serving
  6. Stir gently to maintain carbonation
  7. Garnish with lemon wheels and cherries

📜 History

Blue Lagoon Punch adapts the Blue Lagoon cocktail, which emerged in the 1960s when blue curaçao became widely available. The original drink's simple combination of vodka, blue curaçao, and lemonade made it perfect for scaling up to punch-size servings. The eye-catching blue color and refreshing citrus flavor have made this punch a popular choice for summer parties and pool gatherings.

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