Ingredients
- 2 ozrye whiskey
- ΒΎ ozdry vermouth
- ΒΌ ozmaraschino liqueur(Luxardo)
- ΒΌ ozAmer Picon(or Amaro CioCiaro)
- πbrandied cherry(garnish)
π§ Tools
Instructions
- Add rye and dry vermouth and maraschino and Amer Picon to a mixing glass.
- Fill with ice and stir for 30 seconds.
- Strain into a chilled coupe glass.
- Garnish with a brandied cherry.
π History
Named for the New York borough this drink is a drier cousin to the Manhattan. It uses dry vermouth and a bitter orange liqueur instead of sweet vermouth.
