A bold Prohibition-era cocktail combining Irish and Scotch whiskeys with citrus and orgeat.
Created during Prohibition and published in Harry MacElhone's 1922 'ABC of Mixing Cocktails.' The dual-whiskey combination creates remarkable depth.
Everything you need to make a great Cameron's Kick at home.
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Disclaimer: Recipes are provided for informational and entertainment purposes only. Nutritional information, ABV estimates, and other data are approximations and may vary based on specific ingredients and preparation methods used.