Ingredients
- 4 ozprosecco(or German Sekt)
- ½ ozelderflower liqueur
- 1 dashangostura bitters
- 🍋Lemon twist(garnish)
🔧 Tools
Instructions
- Add elderflower liqueur to a chilled champagne flute.
- Add a dash of bitters.
- Top slowly with cold Sekt or Prosecco.
- Garnish with a lemon twist.
📜 History
Sekt is Germany's answer to Champagne, with production dating to the early 19th century. The German Sparkler celebrates this tradition while incorporating the elderflower flavors popular throughout German-speaking countries, creating a sophisticated aperitif suited to celebrations and casual gatherings alike.
